Join us for supper as we feast together and treasure the unrepeatable nature of a moment, ‘ichigo ichie’. Ichigo ichie is a concept that translates as "one time, one meeting" or "once in a lifetime".
This Friday Night Supper we are serving a warming, family-style Japanese oden - a Japanese winter stew with fish cakes or mushrooms, tofu and seasonal vegetables simmered in a soy sauce-based dashi broth - grilled purple sweet potato, sesame leek and pickled cauliflower, and a yuzu miso cheesecake to finish.
Ichigo ichie is a reminder to cherish the fact that any moment in life cannot be repeated; even when the same group of people get together in the same place again, a particular gathering can never be replicated, and thus each moment is always a once-in-a-lifetime experience. This shared meal, a conversation, a laugh will never be repeated.
We look forward to having supper together and honouring the preciousness of each moment in community with you.
About this event:
Date - 6.30pm on Friday, 15th November.
Timing - Arrive for drinks at 6.30pm, dinner will be served at 7pm.
Price - £24 per person. £12 for children under 10 years old. Natural wine, beer, sake and soft drinks will also be available on the night.
Location - Downstairs @ Open House.
Booking - Booking is essential in order to help us reduce our food waste. Credit card details are required in order to book your spot, however you will only be charged at the end of your supper with us. For cancellations with less than 24 hours notice, we may charge a late cancellation fee of £10 per person.
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Join us as we supper together, in community. Our Open House Friday Night Suppers offer nourishment through gathering and feasting with a seasonal approach to cooking.
Inspired by the 'Blue Zone' lifestyle, we are using a key longevity ingredient, eating together. Blue Zones are regions where people tend to live extraordinarily better and longer lives, and where eating together is common practice. Eating with family and friends can help people build stronger relationships, enjoy and digest food better, and foster healthy communities. We look forward to having supper together.
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There will be vegan, vegetarian and gluten free options available on the night. Please let us know if you have any other allergies, intolerances or food preferences we should know about, and we will do our best to cater for your needs.